Steel & hardness: German 1.4116 stainless steel · 56–58 HRC. Hand-hammered and titanium-plated.
Handle material: 100% solid natural ebony wood. No Pakkawood. Individually shaped and hand-finished.
Hand crafted from German steel, Moe’s Boning and Trimming Knife was designed with a larger handle to fit your grip and has been expertly balanced to provide a highly manoeuvrable, accurate experience. It’s extremely versatile and can be used to bone, trim and even slice. The titanium coating has made this knife even more versatile as it slips easily between hard to remove skin and meat.
The handle has been hand-shaped from natural Ebony wood. Each knife is unique as no two pieces of Ebony wood are the same. The shape of the wood handle is multi-dimensional so there is a natural grip between the first and second fingers making it easier to control and fit in your hand.
Stainless-steel handle caps add stability, strength and act as a counter weight giving even weight distribution from tip to end.
Care is straightforward: wash by hand with warm water and mild detergent, rinse and dry. The stainless-steel blade and finished hardwood handle need no routine oiling. Optional food-safe oil can enhance the handle’s appearance. Sharpen as needed.
Weight and handling Approximate knife weight: 200 g. This is the knife weight, not the presentation box or shipping weight. Handle width, total weight and balance are separate characteristics. Compare this model’s weight and blade length with knives intended for the same task; a fuller grip alone does not make a knife heavy. Comfort also depends on your hand size and preferred grip.
Will the blade chip during barbecue and kitchen prep?
Made for clean, controlled trimming and slicing, with steel and blade geometry selected for practical toughness and lasting sharpness. Chipping is unlikely with correct use. Cutting through bone, twisting, prying or striking hard surfaces can damage the edge.
How do I care for this handle?
Wash the handle by hand, rinse and dry. Finished hardwood needs no routine oiling; optional food-safe oil can enhance its appearance.
Route 83 Moe Cason Classic XL Boning & Trimming Knife - Ebony Wood Handle
PRODUCT INFO
Blade steel: German 1.4116 stainless steel with a hand-hammered, titanium-plated finish Hardness: 56–58 HRC Handle: Solid natural ebony wood Blade length: 8 ½ in (21 cm) Total knife length: 13 ¾ in (35 cm) Weight: 7 ounces (200 grams) Includes a natural wood storage box.
NOTE
Every Route 83 knife is handcrafted to consistent standards of construction, balance and finish. Our kitchen, boning and carving knives have thin, precisely ground blades and finely sharpened edges for controlled cutting. Natural handle materials vary in colour and grain and develop a patina with use.
Delivery & availability
🚚 Fast free shipping from our Sydney warehouse
Free standard shipping on retail orders within Australia. Dispatch within 2 business days, then 3–9 business days in transit.
📦 Australian stock
Check the product availability shown above. Available items dispatch from our local warehouse.


